Sometimes our week gets crazy busy and we need a quick yet healthy dinner. Brandon and I never turn to fast food on those nights but we will go to our local Whole Foods to pick up dinner. It could either be their hot bar, sushi, shrimp cocktail (my favorite) or chicken wings from the meat counter. For $4/lb we can purchase perfectly marinated buffalo chicken wings. Once we get home, we bake them at 415 for about 30 minutes and voila dinner is served. We love that the wings are so flavorful and we don’t
miss them being battered and fried.
A few tips
Buy more than you think you need. We used to buy 1.5lbs but that only gave us 7 wings each. Last night I bought 2lbs and we had about 10 each. They taste so good you will want more
I’m a ranch girl when it comes to wings so I put some in a small bowl so I can dip but you can use whichever sauce is your favorite
Broil the wings on high for a few minutes before you serve, it helps to crisp the skin
I’m going to start on Thursday’s post tomorrow, is there anything in particular you want me to share? I can share a sweet, a savory, or a fall cocktail. Let me know in the comments!
Thanks so much for stopping by!